You’ve been dreaming of rich curries, fluffy naan bread, and crisp samosas. You crave the exotic spices and complex flavors of Indian cuisine, but you’re stuck in Zurich with limited options. Don’t despair—you can satisfy that craving without booking a flight to Mumbai. Zurich has a burgeoning Indian food scene with restaurants sprinkled throughout the city serving authentic dishes from all over India. Whether you’re in the mood for creamy butter chicken, tangy vindaloo, or coconut-based curries from Kerala, you’ll find what you’re looking for in Zurich. Keep reading to explore the top spots for Indian fare in Zurich so you can get your fix of fragrant biryani, mouthwatering kebabs, and decadent desserts like gulab jamun. Your taste buds will thank you for the adventure into the vibrant world of Indian cooking without ever leaving Zurich.

Recreating Indian Food at Home in Zurich

Craving Indian food in Zurich but don’t want to go out or order in? No problem—you can easily make delicious Indian cuisine right at home. All you need are a few key ingredients and spices, which you can find at most grocery stores or Indian markets in Zurich.

Gather the Essentials

Some essential ingredients for Indian cooking include:

• Rice (basmati rice is common)

• Legumes (chickpeas, lentils, etc.)

• Curry paste (red curry, green curry, etc.) or curry powder

• Spices (turmeric, cumin, coriander, chili peppers, etc.)

• Ghee (clarified butter) or vegetable oil

• Fresh vegetables (onions, tomatoes, spinach, cauliflower, etc.)

With these staples on hand, you'll have everything you need to make dishes like curries, dals, and biryani.

Key Spices

The key to authentic Indian flavor is in the spices. Some must-haves include:

• Turmeric: Adds an earthy yellow color and flavor to curries and rice dishes.

• Cumin: Provides an aromatic, nutty spice used in curries, dals and vegetable dishes.

• Coriander: Has a citrusy flavor used in curries, chutneys and to flavor rice and lentils.

• Chili peppers: Adds heat and spice. Use cayenne, red chili or green chilies.

• Garam masala: A blend of spices including cardamom, cloves, cinnamon and black pepper. Use in curries, stews and rice dishes.

Put It All Together

Now you have the ingredients and spices—time to get cooking! Sauté the onions and spices, add the curry paste and veggies, and simmer until the flavors blend. Serve over rice or with naan bread. You'll be enjoying delicious bowls of butter chicken, palak paneer or chana masala in no time. With a little practice, you'll be making authentic Indian meals at home to satisfy your craving for the exotic flavors of India.

Conclusion

So there you have it, now you're armed with some of the best spots in Zurich to get your fix of delicious Indian cuisine. Whether you're craving a hearty curry, fresh naan bread, or mango lassi, you'll find something to satisfy your taste buds at one of these highly-rated restaurants. Don't delay in checking out a few of these spots—your stomach will thank you. And who knows, you might just discover your new favorite place to grab dinner with friends or a date night out. The vibrant flavors and exotic aromas are calling your name. Go ahead, give in to your craving for authentic Indian fare. You won't regret it.